Check out this recipe for Valentine's Day. Seems like the kiddos in Ian's first grade CCD class will LOVE it. Special thanks Erica @ haphardhappenstances for posting this recipe.
Cinnamon Popcorn
8 quarts of popcorn
1 cup of butter
1/2 cut of light corn syrup
1 package of red hot cinnamon candies
In a saucepan, combine the margarine, corn syrup and red candies. Bring to a boil, stirring, and boil for 5 minutes. Pour over the popped popcorn and mix well. Pour the popcorn mixture onto greased cookie sheets. Bake at 250 degrees F for about 1 hour, stirring occasionally. Cool completely, then break into pieces. Store in an airtight container
